Thursday, February 7, 2019

Home to Roost & Jar of Love by Guest Designer, Michelle Wallace 
I am so thankful to friends who make their own masterpieces and allow me to post them on my blog.  Michelle is a good friend, and it helps that she is so talented, and thank you Michelle for sharing. 
Recipe:
  • The base is an 8 1/2 x 5 1/2 piece of Merry Merlot scored at 4 1/4. 
  • The Tranquil Tide layer is 5 1/4 x 4.
  • The 5 x 3 3/4 layer of Crumb Cake is stamped with the Buffalo Check background stamp and Merry Merlot ink.
  • The 4 x 1 piece of Merry Merlot is dry embossed with the Pinewood Plank folder.
  • The Merry Merlot 2 3/4 square is the base for the 2 1/2 Very Vanilla square on which the rooster is stamped with Tuxedo Memento Black ink. 
  • The rooster is colored with Stampin' Blends and the edges of the Very Vanilla are sponged with Crumb Cake ink.
  • The jar is stamped with Tuxedo Memento Black ink on Very Vanilla and cut out with the Jar of Love Framelits Dies.  It is also sponged with Crumb Cake ink.
  • Linen Thread is wrapped around the jar and the jar is popped up with Dimensionals.
  • All done, and remember to decorate your envelope. 
Should you want to order any of the supplies I used to make this card, please click Right Here to place your order in my on-line store.  Or, you can click on the 2018-19 catalog right here on my blog. 

I truly appreciate your support.  Please do not hesitate to contact me with any questions you may have, as I am here to help you. 

I hold adult classes in my home at 555 Williamsdale Road, Graham, NC 27253, and if you would like to attend, please let me know.  For details, see my class schedule right here on my blog, or on my Stampin' Up! website found Here.

The word of the Lord is right and true; He is faithful in all He does.  Psalm 33:4

Thank you for stopping by, and have a great day,
~Linda

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